Nutrition Page 394

More in Nutrition

  1. Beef Jerky and Iron: How Much Does It Actually Have?

    Beef jerky delivers a solid dose of highly absorbable heme iron, but sodium levels vary widely. Here’s what to know before snacking.

    By Melinda Irizarry
  2. What Are the Healthiest Potato Chips to Buy?

    Not all chips are equal. Learn how oil type, sodium, and ingredients separate the better options from the rest.

    By Jun Wang
  3. What Has a Lot of Electrolytes? Foods and Drinks

    Find out which foods and drinks are highest in electrolytes like potassium, magnesium, calcium, and sodium to help you stay properly hydrated.

    By Ren Mori
  4. What Fruit Has No Sugar? Lowest-Sugar Options

    All fruits contain some sugar, but avocados, lemons, and cucumbers are among the lowest-sugar options if you’re watching your intake.

    By Brandon Davis
  5. What to Drink for a Bloated Stomach and Gas

    Some drinks can ease bloating and gas, while others make it worse. Here’s what actually helps and when to drink it.

    By Liam Bell
  6. Foods Cancer Patients Should Avoid During Treatment

    Some foods can interfere with cancer treatment or raise infection risks. Here’s what to limit and why, straight from the evidence.

    By Andrea Galbraith
  7. What Veggie Has the Most Fiber? Top Picks Ranked

    Some vegetables pack far more fiber than others. Find out which ones top the list and how to get the most fiber from your meals.

    By Ted Butt
  8. What to Eat During a Marathon: Fuel Without Stomach Issues

    Learn how to fuel a marathon with the right carbs, fluids, and timing to maintain energy and avoid stomach issues on race day.

    By Victor Longo
  9. What Fruit Is Good for Iron? Fresh and Dried Picks

    Some fruits offer more iron than others, and a few smart picks can make a real difference. Here’s what fresh and dried options are worth adding to your diet.

    By Melinda Irizarry
  10. Is Refined Sugar Bad for You? What Happens Inside

    Refined sugar affects your heart, brain, and weight in ways whole fruit sugar doesn’t. Here’s what the science actually says.

    By Emily Drake
  11. Is There Protein in Egg Whites? Amount and Quality

    Egg whites are a solid source of high-quality protein, but how much you absorb depends on how you cook them. Here’s what the research actually shows.

    By Adriana Hayward
  12. Is There Protein in Almond Milk? Nutrition Facts

    Almond milk is low in protein compared to dairy and soy milk. Here’s what to know if you’re relying on it to meet your daily protein needs.

    By Brandon Davis
  13. How Often Should You Eat Meat for Good Health?

    Science suggests limiting red meat to about three times a week, while fish and poultry offer more flexibility. Here’s how to build a balanced approach.

    By Louise McCarthy
  14. Is There Gluten in Flour Tortillas? What to Know

    Flour tortillas contain gluten, but corn tortillas may too due to cross-contamination. Here’s how to choose a safe option if you’re avoiding gluten.

    By Hugh Sherwood