Author

Maura Grieve Page 4

A clinical nutrition and diabetes care specialist, Maura Grieve, RDN, CDCES, writes about metabolic health and everyday nutrition for Biology Insights. Her clinical background includes counseling patients on glycemic control across outpatient and community clinic settings in Rochester, New York, particularly assisting individuals newly diagnosed with prediabetes. Grieve still maintains a weekly clinic day, working one-on-one with clients to build realistic meal routines that support steady blood sugar.

What Is Average Glucose and What Are Healthy Levels?
How Does Creatine Affect Diabetes and Blood Sugar?
Is a 4.2 A1c Too Low? What It Means for Your Health
How to Keep Blood Sugar From Dropping at Night
Is 5.6 a Good A1c? What This Number Means for Your Health
Why Do Diabetics Have Big Stomachs?
Can You Lower A1C in a Month? Here’s What to Expect
Why Do Diabetics Get So Thirsty? Blood Sugar Explained
Is 153 High for Blood Sugar? What It Means for Your Health
Is 195 Blood Sugar High? What It Means & What to Do
What to Give a Diabetic When Sugar Is Low
What Is the Death Level for High Blood Sugar?
When to Start Insulin Based on A1C Levels?
Why Is My Blood Sugar High After Fasting for 16 Hours?
What A1C Level Causes Kidney Disease?
Is a 7.8 A1C Bad? What It Means for Your Health
Is a 4.7 A1C Too Low? Potential Causes and Next Steps
How Much Does 10g of Carbs Raise Blood Sugar?
Does Ensure Raise Blood Sugar?
Is 169 High Blood Sugar? What It Means & What to Do
What Is a Good A1C Level? Normal vs. At-Risk Ranges
Why Is My Fasting Glucose High but A1C Normal?
Why Is My Blood Sugar High After Exercise?
Can Prediabetes Cause Dizziness and What to Do?
Is a 5.4 A1C Considered Prediabetes?
Is a 6.2 A1C Good? What This Prediabetes Level Means
What Is the Link Between Low Blood Pressure and Diabetes?
Is 155 Blood Sugar High? Causes and Next Steps
How Fast Can Your A1C Drop? A Realistic Timeline
Why Would My Glucose Be High? Common Causes Explained