Author

Jodie Waters

A staff writer at Biology Insights examining kitchen safety, Jodie Waters scrutinizes material specifications and regulatory standards on cookware and containers. She began as a copy editor for a trade publisher reviewing household items. Waters lives in a historic home under renovation in Pierre, South Dakota.

Does Water Get Moldy? How It Happens & How to Stop It
How Many Times Can You Refill a Plastic Water Bottle?
How Long Can You Store Water in a Plastic Jug?
How Long Can Water Be Stored in Plastic?
Is Brita a Carbon Filter? What It Does and Doesn’t Do
How Purified Water Is Made: The Full Process Explained
Is Canned Water Bad for You?
Are Plastic K-Cups Bad for You?
What Does Brita Filter Out — and What It Doesn’t
Why Is My Brita Water Black and Is It Safe?
Water Bottle Smells Like Rotten Eggs: Causes & Fixes
Why Is Water Filtration Important for Your Home?
What Is Potable Water and Is It Safe to Drink?
Are Silicone Utensils Safe? What Experts Say
Greenguard Certified: What the Label Actually Means
What Is a Water Filter and How Does It Work?
Are Plastic Cups Safe? What You Need to Know
Does Purified Water Come From Sewage?
What Removes Lead From Water? Effective Methods
How Long Can Tap Water Be Stored in Plastic Bottles?
Is It Safe to Swim in a Pool With High pH?
Is Hose Water the Same as Tap Water?
Is Water Fountain Water Filtered?
How Much Chlorine Is in Tap Water?
Are Coffee Cups Compostable? The Truth About Disposal
How Long Does It Take to Filter Water?
What Is a Normal PPM for Drinking Water?
What Kind of Charcoal Is Used to Filter Water?
Is Cloudy Pool Water Safe to Swim In?
What Is Distilled Water vs. Filtered Water?