Author

Rebecca McNeil Page 6

Rebecca McNeil, RD, CSR, is a renal nutrition writer at Biology Insights. She has 24 years of clinical experience, working in acute care and outpatient dialysis clinics in Beaufort, South Carolina. A graduate of Indiana University with a BS in Dietetics, McNeil still advises kidney patients one morning a week.

Can Dialysis Patients Eat Pizza?
Are Tomatoes Bad for Kidney Patients?
Are Cherries Good for the Kidneys?
Is Caesar Salad OK for Kidney Disease?
Is Jelly Good for Kidney Patients?
Is Beetroot Juice Good or Bad for Your Kidneys?
Is Hibiscus Good for Your Kidneys?
What Smoothies Are Good for Kidneys?
Is Cayenne Pepper Good for Your Kidneys?
Can Kidney Patients Eat Ice Cream?
Are Olives Good for Your Kidneys?
Is Peanut Butter Bad for Chronic Kidney Disease?
Is the Mediterranean Diet Good for Kidney Disease?
Are Egg Noodles Good for Kidney Patients?
Is Tomato Juice Good for Your Kidneys?
Can Dialysis Patients Eat Beets?
What Salad Dressing Is Good for Kidney Disease?
What Snacks Can Kidney Patients Eat?
What Soup Is Good for Kidneys?
Are Chia Seeds Good for Your Kidneys?
Is Ground Beef Good for Kidney Disease?
Is Brown Rice Good for Your Kidneys?
Is Balsamic Vinegar Good for Your Kidneys?
Is Carrot Juice Good or Bad for Your Kidneys?
What Is the Best Sandwich for Kidney Health?
Can Dialysis Patients Eat Mushrooms?
Are Sweet Potatoes Good for Your Kidneys?
Is Whey Protein Good for CKD Patients?
How Many Carbs Per Day for Kidney Disease?
Can a Vegan Diet Reverse Kidney Disease?