Author

Rebecca McNeil Page 3

Rebecca McNeil, RD, CSR, is a renal nutrition writer at Biology Insights. She has 24 years of clinical experience, working in acute care and outpatient dialysis clinics in Beaufort, South Carolina. A graduate of Indiana University with a BS in Dietetics, McNeil still advises kidney patients one morning a week.

Can You Eat Steak With Kidney Disease?
Is Eating Chocolate Actually Bad for Your Kidneys?
Is Zucchini Good for Your Kidneys?
Is Liver Good for Kidney Patients? Key Risks
Is Cocoa Powder Bad for Your Kidneys?
Is Basmati Rice Good for Kidney Patients?
Is Pizza Kidney Friendly? What You Need to Know
Can Kidney Patients Eat Biscuits?
Is Black Tea Good or Bad for Your Kidneys?
Is Melon Good for Kidney Patients?
Is Hot Pepper Good for Kidney Patients?
Foods Bad for Kidneys: Sodium, Phosphorus, and More
Is Spaghetti Good for Kidney Disease?
Are Prawns Good for Kidney Patients?
Is Basil Good for Kidneys? The Science Explained
Are Cranberries Good for Kidney Patients?
Is Rice High in Potassium? Facts for Kidney Health
Are Protein Bars Bad for Your Kidneys?
Is Cranberry Juice Good for Kidney Problems?
Is Butter Bad for Kidneys? A Look at Diet and Kidney Health
Are Strawberries OK for Kidney Disease?
Is Sauerkraut Good for Your Kidneys?
Are Tomatoes Bad for Chronic Kidney Disease (CKD)?
Is Flaxseed Bad for Kidneys? What You Need to Know
Is Pineapple Good for Chronic Kidney Disease Patients?
Can You Eat Beans With Stage 3 Kidney Disease?
Is Quinoa Good or Bad for Kidney Disease?
Is Green Tea Good or Bad for Your Kidneys?
Are Pickled Beets Good for Your Kidneys?
Is Milk Good for Kidney Disease? What You Need to Know