Author

Monique Owusu Page 5

Monique Owusu is a senior writer at Biology Insights covering dietary supplement regulation and consumer health claims. She took up investigative health reporting around 2020 after working as a laboratory assistant. In her coverage, she examines how wellness formulas and vitamins are tested, packaged, and presented to shoppers. Based in Brooklyn, New York, Owusu restores a 1968 Volkswagen Beetle in her spare time.

Are Prunes High in Vitamin K?
What Vegetables Have Selenium and How Much?
Does Orange Essential Oil Have Vitamin C?
What Is the Difference Between Macrominerals and Trace Minerals?
Is Collagen High in Oxalates?
What Nutrient Is Underconsumed in the United States?
How Do Water-Soluble and Fat-Soluble Vitamins Differ?
How Many Minerals Does Burdock Root Have?
Where Do You Buy Spirulina? From Stores to Online
Which Minerals Are Most Lacking in American Diets?
Are Vitamin C and Calcium the Same Thing?
How to Convert IU to mg: Vitamin Conversion Factors
Vitamin C vs. Vitamin E: What Are the Key Differences?
B12 in Fish: Which Species Have the Highest Content?
Tomato Vitamin C: How Much Is In A Tomato?
Is Cabbage a Good Source of Calcium?
Fatty Fish as a Great Source of Vitamin D
Apple Vitamin C: How Much Do Apples Contain?
Are Potatoes a Good Source of Vitamin C?
How Much Vitamin D Does Butter Have & Is It a Good Source?
What Does Being Fat Soluble Mean for Vitamins?
Does Cow Milk Naturally Have Vitamin D?