Author

Rebecca McNeil Page 8

Rebecca McNeil, RD, CSR, is a renal nutrition writer at Biology Insights. She has 24 years of clinical experience, working in acute care and outpatient dialysis clinics in Beaufort, South Carolina. A graduate of Indiana University with a BS in Dietetics, McNeil still advises kidney patients one morning a week.

Is Pomegranate Good for Your Kidneys?Nutrition
What Sodas Are OK for Kidneys and What to Drink Instead Gut & Kidney
Is Cinnamon Good for Kidney Disease?Nutrition
Are Pumpkin Seeds Good for Kidney Patients?Nutrition
Is Diclofenac Gel Safe for Kidney Patients?Drugs
Is Corn Good for Kidney Patients? The Pros and Cons Nutrition
At What Creatinine Level Should Dialysis Start?Gut & Kidney
Does Kidney Disease Cause Bowel Problems?Gut & Kidney
Is Tuna Safe to Eat With Kidney Disease?Nutrition
Are Carbonated Drinks Bad for Your Kidneys?Nutrition
What Is the Best Sweetener for Kidney Disease?Nutrition
Is Oregano Good for Your Kidneys?Gut & Kidney
At What Percent of Kidney Function Is Dialysis Needed?Gut & Kidney
Is Coffee Mate Bad for Your Kidneys? What to Know Nutrition
What Foods to Avoid If Phosphorus Is High?Gut & Kidney
What Are the 10 Best Foods for Kidney Disease?Nutrition
Foods Good for the Kidneys: What to Eat and Avoid Nutrition
What Foods Are Good for Your Kidneys and Why Gut & Kidney
Is Apple Juice High in Potassium for Kidney Health?Nutrition
Is LaCroix Bad for Your Kidneys: What Science Says Gut & Kidney
What Is a Renal Diet: Sodium, Protein & Phosphorus Diet & Weight
What Helps Your Kidneys: Foods and Habits That Work Gut & Kidney
What Can I Eat With Stage 3 Kidney Disease?Nutrition
Is Tuna Good for Kidneys? Benefits and Key Risks Gut & Kidney
How to Help Kidney Disease: Diet, Lifestyle, and More Gut & Kidney
Is Mineral Water Good for Kidneys: Benefits and Risks Gut & Kidney
How to Support Kidneys Naturally: What the Evidence Says Gut & Kidney
How to Stop Kidney Disease From Progressing Gut & Kidney
Is Salt Bad for Your Kidneys? Risks and Safe Limits Gut & Kidney
Is Milk Good for Your Kidneys? Benefits and Risks Nutrition