Author

Lucia Castellanos Page 12

Lucia Castellanos, RDN, is a consulting dietitian who specializes in food industry nutrition labeling. She spent years in corporate regulatory affairs before establishing an independent practice that reviews ingredient panels and package claims for food manufacturers. Castellanos also writes for Biology Insights, focusing on packaged food ingredients and common additives.

What Is 4-Methylimidazole and Is It Safe?Chemistry
What Is Hexane in Castor Oil and Is It Safe?Nutrition
What Is Sorbic Acid? Its Uses and Safety Explained Chemistry
What Is Sodium Pyrophosphate? Its Uses and Safety Chemistry
Is Polysorbate 20 Actually a Preservative?Chemistry
Does Fish Oil Freeze and How Does It Affect Quality?Supplements
Is Vegetable Glycerin Natural? The Science Explained Chemistry
What Are Sodium Phosphates? Common Uses and Safety Chemistry
Is Citric Acid Made From Black Mold?Chemistry
Is Sorbic Acid Natural? A Look at Its Origins Chemistry
What Polyphenols Are in Pomegranate?Nutrition
What Are Bioengineered Foods and How to Identify Them?Nutrition
Is Aloe Vera Acidic or Alkaline? What to Know Chemistry
Is Potassium Metabisulfite Harmful?Chemistry
What Are Inert Ingredients and Are They Safe?Chemistry
How Is Vitamin E Made? Natural and Synthetic Methods Supplements
What Bacteria Is Found in Yogurt & Its Health Benefits?Biology
What Is Propionic Acid? Uses, Sources, and Safety Chemistry
Why Do Pineapples Make My Mouth Itch?Nutrition
Is Potassium Benzoate Bad for Your Kidneys?Gut & Kidney
Is Citric Acid Mold? The Truth About Its Production Chemistry
Portobello Mushroom Toxicity: Are They Safe to Eat?Botany
Lectin Definition: What Are They and How Do They Work?Nutrition
What Is Tamarind Seed Gum? Uses, Benefits, and Safety Nutrition
Does Polysorbate 80 Cause Cancer?Cancer
Transglutaminase: What It Is, Uses, and Safety Biology
What Is the Nutri-Score and How Does It Work?Nutrition
What Is Trehalose in Food and Is It Safe?Nutrition
What Is Hydrolyzed Chicken and Why Is It Used in Food?Nutrition
What Is Hydrolyzed Milk and Why Is It Used?Nutrition