Botany and Plant Sciences

Annona Squamosa: Benefits, Uses, and Side Effects

Green Leaf Volatiles: How Plants Communicate and Defend

Watermelon: Nutrition, Benefits, and How to Pick a Ripe One

Cannabis Extracts: Their Forms, Potency, and Uses

What Is a Wolfberry? Nutrition, Uses, and Considerations

Cistanche: Benefits, Dosage, and Potential Side Effects

What is Saccharum? The Science of Sugarcane

*Acorus Tatarinowii*: Benefits, Uses, and Safety Profile

Herbs for Cellulite: Do They Really Work?

Pollen Cells: Their Structure and Function

What is Hybrid Rice? How It’s Made & Why It’s Not a GMO

What Is Copal Resin? Its Uses, Types, and Origins

Edible Fungus: Types, Identification, and Nutrition

Plant Birth Control: Traditional Methods and Modern Risks

What Is the Mathematical Plant Called?

Spiny Plants: Why They Have Thorns, Spines & Prickles

What Are Turmerones and How Do They Work?

What is Oryza Sativa? Everything to Know About Rice

Pomegranate Location: Origin and Growing Regions

The Arabidopsis Root: Structure, Development, and Function