Your February Gardening To-Do List

February represents a turning point in the annual gardening cycle, shifting focus toward approaching spring activity. While the landscape may still be covered in snow or experiencing its coldest temperatures, this month is when significant preparations begin. Gardeners must recognize that the correct timing for any task depends heavily on their specific local climate zone and the average last frost date. These weeks offer a productive window for indoor work and the first outdoor maintenance before the hectic pace of spring planting takes hold.

Planning and Seed Starting Indoors

Reviewing the previous year’s garden journals and harvest data informs the strategic layout for the current season. Planning involves mapping out crop rotation to prevent the buildup of soilborne pathogens specific to certain plant families. This is also the time to decide on companion planting arrangements, such as placing basil near tomatoes, to optimize growth and pest control.

Following the planning phase, conduct a thorough inventory check of existing materials to determine what needs immediate ordering. Verify the viability of leftover seeds, as many types, especially onions and parsley, have a relatively short shelf life of one to two years. Ensure you have sufficient quantities of seed-starting mix, soil amendments like vermiculite, and specialized organic fertilizers planned for early application.

February is the optimal time to sow seeds for vegetables that require a long maturation period indoors before transplanting. Plants like onions, leeks, and perennial herbs benefit from the early start due to their slow initial growth rate. Certain warm-weather crops, particularly peppers and eggplants, also need eight to twelve weeks indoors to develop sufficiently before the last expected frost.

Successful germination requires supplemental warmth and light beyond a typical windowsill. Utilizing a heat mat can raise the soil temperature to the optimal range of 70–85°F (21–29°C), significantly improving germination rates and speed. Once sprouted, seedlings need 14 to 16 hours of strong, direct light daily, necessitating the use of full-spectrum grow lights positioned just a few inches above the emerging leaves to prevent stretching.

Essential Pruning and Dormant Care

Late winter pruning is performed while deciduous plants are dormant, minimizing stress and the risk of transmitting diseases. Pruning now allows the plant to direct its energy toward healing the cuts before the spring growth flush begins. This timing is standard for many established fruit trees, including apples and pears, which benefit from shaping to maximize light penetration and air circulation within the canopy.

February is the ideal window for structural pruning of grapevines and cane-producing shrubs like raspberries and blackberries. For roses, removing old, crossing, or damaged canes stimulates vigorous new growth and improves the overall shape and bloom production. However, exercise caution with spring-flowering shrubs, such as lilacs, forsythia, and rhododendrons, which set their flower buds on the previous year’s growth; pruning them now will remove the season’s blooms.

Two primary types of cuts are used during dormant pruning: heading cuts and thinning cuts. A heading cut involves removing a portion of a branch back to a bud, which encourages dense, bushy growth immediately below the cut. Conversely, a thinning cut removes an entire branch back to the main trunk or a larger limb, which opens the canopy and improves light penetration without stimulating excessive growth near the cut point.

Applying a horticultural oil spray before the buds swell is an effective method of pest management for fruit trees and ornamental shrubs. These dormant oils work by smothering the eggs and overwintering stages of common pests, such as scale insects, mites, and aphids. The application must be timed carefully during a period of warmer temperatures, above 40°F (4°C), to ensure proper coverage and avoid damage to the bark.

Late in February, where the ground has begun to thaw, certain hardy perennial clumps can be divided to rejuvenate them. Robust plants like daylilies, hostas, and ornamental grasses often benefit from being lifted and separated every few years to encourage more vigorous flowering and foliage. The division process should be done quickly to minimize root exposure before the new sections are replanted immediately.

Outdoor Bed and Tool Preparation

February is the perfect time to collect soil samples from garden beds, containers, and lawn areas for laboratory analysis. Submitting samples now ensures that the results, including pH levels and nutrient deficiencies, are available well before the planting season begins. Knowing the soil composition allows for precise, targeted amendments rather than generalized applications of lime or fertilizer.

Remove any remaining winter debris, including spent annuals, old vegetable stalks, and leaves. Clearing this detritus eliminates overwintering sites for slugs, earwigs, and fungal spores, interrupting their lifecycle before spring. If old mulch has become compacted or decomposed into a habitat for pests, it should be raked away and replaced later with fresh material.

Preparation extends to garden equipment, starting with cleaning and inspection of all hand and power tools. Shovels, trowels, and hoes should be cleaned of caked-on dirt, then sharpened to improve their cutting and digging efficiency. Applying a light coat of boiled linseed oil to wooden handles and a thin layer of machine oil to metal parts prevents rust and prolongs the life of the equipment.

Inspecting and repairing season-extending structures, such as cold frames and hoop houses, is another important task this month. Check the plastic sheeting for any tears or weak points that could compromise the temperature regulation inside. These structures need to be ready to protect early-sown, cool-weather crops like spinach and lettuce, or to harden off the seedlings that were started indoors.