What Is the Largest Fish in the Great Lakes?

The Great Lakes, a vast system of interconnected freshwater seas, hold immense ecological significance, supporting a rich diversity of aquatic life. This expansive aquatic environment, encompassing Lakes Superior, Michigan, Huron, Erie, and Ontario, is home to numerous fish species. Many wonder which of these inhabitants claims the title of the largest fish in this immense freshwater ecosystem.

The Lake Sturgeon: Monarch of the Great Lakes

The largest fish residing in the Great Lakes is the Lake Sturgeon (Acipenser fulvescens). This species stands out for its immense size and ancient lineage, tracing its origins back at least 150 million years, earning it the nickname “living fossil.” It is North America’s largest freshwater fish, reaching lengths of over 7 feet and weighing more than 300 pounds, with some individuals even exceeding 400 pounds.

Physical Characteristics and Life Cycle

The Lake Sturgeon possesses a distinctive appearance, characterized by a torpedo-shaped body covered in five rows of bony plates, known as scutes, instead of scales. It also features a sharp, cone-shaped snout with four sensitive barbels located beneath, which aid in locating food. The mouth is toothless and protrusible, allowing it to vacuum up food from the lakebed.

Lake Sturgeon are remarkably long-lived, with males typically living for about 55 years and females often reaching 80 to 150 years. They have a slow growth rate and a unique reproductive cycle. Males typically reach sexual maturity between 8 and 22 years, while females mature much later, usually between 14 and 33 years. Females spawn infrequently, typically every four to nine years.

Habitat and Diet

Lake Sturgeon are bottom-dwelling fish that primarily inhabit large freshwater lakes and rivers, preferring areas with soft bottoms. They are often found in deeper lake waters and river pools, but migrate into rivers for spawning. Their sensitive barbels help them detect prey by dragging them along the bottom.

Their diet primarily consists of small invertebrates, including insect larvae, worms, leeches, snails, and small clams. While bottom feeders, some populations have been observed to consume small fish, especially after the introduction of invasive species like the round goby. Their protrusible mouth allows them to vacuum up food from the lakebed.

Conservation Story

Historically, Lake Sturgeon populations in the Great Lakes were abundant, but they experienced a severe decline in the late 1800s and early 1900s. This decline was largely due to overfishing for their meat and eggs (caviar). Habitat degradation, including pollution and the construction of dams that blocked access to spawning grounds, also significantly contributed to their dwindling numbers.

Today, Lake Sturgeon are classified as a protected species in many areas, with commercial fishing banned in the U.S. and strictly regulated in Canada. Conservation efforts include stocking programs, habitat restoration, and protective regulations aimed at helping their populations recover. Despite these efforts, their slow reproductive rate and late maturation mean that population recovery is a lengthy process. Ongoing initiatives focus on removing dams, improving water quality, and monitoring populations to ensure their long-term survival.

Other Impressive Great Lakes Species

The Great Lakes ecosystem is also home to other substantial fish species. The Lake Trout, a cold-water species, can grow to considerable sizes, often exceeding 20 pounds, and are a significant predator in the deeper waters. Chinook Salmon, an introduced species, are known for their large size and are a popular sport fish, with adults commonly weighing over 30 pounds. Walleye, a prized game fish, typically reach weights of 10 to 15 pounds, although larger specimens are occasionally caught. These species do not typically attain the massive sizes of the Lake Sturgeon.