What Is a Manuka Tree? Facts, Uses, and Benefits

The Manuka tree, native to New Zealand and parts of Australia, is globally recognized for products derived from its flowers and leaves. It contributes significantly to natural ecosystems.

Defining the Manuka Tree

Known scientifically as Leptospermum scoparium, the Manuka tree belongs to the Myrtaceae family. It is often referred to by its Māori name, Mānuka, or common names such as New Zealand teatree. Historically, the Māori people used Manuka extensively for wood and other traditional purposes. Captain Cook’s crew even brewed a tea from its leaves, leading to the “tea tree” moniker.

Distinctive Features

The Manuka tree typically grows as a shrub, reaching heights of 2 to 5 meters, though some can mature into small trees up to 15 meters tall. It features dense branching and evergreen foliage. Its small leaves are prickly and pointed, 7 to 20 millimeters long and 2 to 6 millimeters wide, with a short spine tip.

During spring and summer, the tree produces small, five-petaled flowers, predominantly white but occasionally appearing in shades of pink. These blossoms, typically 8 to 15 millimeters in diameter, have a short flowering window, usually lasting two to eight weeks. Its bark is flaky, often peeling in long strips.

Key Contributions and Products

The Manuka tree is most widely recognized for Manuka honey, produced when European honey bees collect nectar from its distinctive flowers. This honey is known for its unique flavor and is distinguished by the presence of Methylglyoxal (MGO). MGO forms naturally from dihydroxyacetone (DHA), a compound found in high concentrations within the Manuka flower’s nectar. The concentration of MGO is a key factor in the honey’s properties and is often used to rate its quality.

Beyond honey, Manuka essential oil is another significant product, extracted through steam distillation of the tree’s leaves. Traditionally, Māori used infusions and poultices from Manuka leaves for various purposes, including topical applications. Today, the oil is incorporated into skincare products and used in aromatherapy, due to its noted antibacterial, antiviral, antifungal, and anti-inflammatory properties.

The Manuka tree also plays an important ecological role in its native habitats. It acts as a pioneer species, often being among the first plants to establish and regenerate on cleared or disturbed land. Its dense root systems help stabilize soil and prevent erosion, particularly in areas prone to landslides. The tree provides shelter and a conducive environment for other native plant species to grow, fostering biodiversity within its ecosystem.