What Can You Take for Food Poisoning Stomach Pain?

Food poisoning is an illness caused by consuming food or drink contaminated with bacteria, viruses, parasites, or their toxins. The primary symptom is intense abdominal pain, often described as cramping, as the digestive system attempts to quickly expel the irritant. While the body typically recovers on its own, several safe methods can manage the stomach pain and other uncomfortable symptoms. Relief focuses on soothing the irritated gut, controlling fluid loss, and supporting natural recovery.

Over-the-Counter Medications for Pain and Cramps

The most appropriate choice for managing abdominal pain and associated fever is acetaminophen (Tylenol). Acetaminophen is generally well-tolerated by the stomach and does not carry the risk of causing gastrointestinal bleeding, unlike other pain relievers. The recommended adult dose is typically 650 to 1,000 milligrams every six hours, but the total daily dose should not exceed 4,000 milligrams.

Non-Steroidal Anti-Inflammatory Drugs (NSAIDs) like ibuprofen or aspirin should be used with caution, if at all. NSAIDs can irritate the stomach lining, which is worsened when the gastrointestinal tract is already inflamed by infection or toxin. Avoiding these drugs is prudent if the patient is experiencing significant vomiting or diarrhea, or if there is concern about possible bleeding.

Targeting Nausea and Diarrhea

Although stomach pain is the central complaint, addressing associated symptoms like nausea and diarrhea is necessary for recovery. Over-the-counter medications like bismuth subsalicylate (Pepto-Bismol) can help alleviate both. This compound works by coating the irritated lining of the stomach and intestines, reducing inflammation, and exhibiting mild antibacterial effects. It also has an antisecretory effect, which lessens the fluid secreted into the intestines, resulting in firmer stool.

For diarrhea, loperamide (Imodium) is an option for adults but must be used selectively. Loperamide slows the movement of the intestines, allowing more time for water and electrolytes to be absorbed. However, diarrhea is the body’s natural defense mechanism to flush out the pathogen. If you have a fever or bloody stools, loperamide is not recommended, as it can potentially prolong the illness by trapping the infectious agent inside the body.

Essential Supportive Care Through Hydration and Diet

Preventing dehydration is the most important component of self-care, as it is the most common serious complication. Vomiting and diarrhea cause a rapid loss of fluids and essential electrolytes like sodium and potassium. Oral Rehydration Solutions (ORS) are more effective than plain water or sports drinks because they contain a precise, balanced mix of glucose and electrolytes. The glucose in the solution is crucial because it facilitates the absorption of sodium and water in the small intestine.

When solid foods can be tolerated, starting a bland diet helps soothe the digestive tract and restore nutrient intake. The traditional BRAT diet (Bananas, Rice, Applesauce, and Toast) includes low-fiber, starchy foods that are easy to digest and help solidify stool. Bananas replace lost potassium, while rice and toast provide simple carbohydrates. As symptoms improve, slowly expand the diet to include other bland options like crackers, plain boiled potatoes, or clear broths. Avoid foods that are spicy, greasy, high in fat, or contain dairy until symptoms have fully resolved, as they can trigger further irritation.

Recognizing When to Seek Medical Attention

Most cases of food poisoning resolve within a few days with supportive care. However, certain symptoms indicate the need for immediate medical evaluation. Persistent or severe abdominal pain that does not improve with over-the-counter medication suggests a complication beyond simple gastroenteritis. A high or persistent fever, over 101.5°F (38.6°C), is a sign that the infection may be more systemic or severe.

Signs of severe dehydration warrant prompt medical intervention, especially if you are unable to keep any fluids down for several hours. Symptoms of advanced dehydration include:

  • Dizziness
  • Extreme thirst
  • Dry mouth
  • Significantly reduced urination

The presence of blood in the stool or vomit, or stool that appears black or tarry, is also a serious warning sign that requires an immediate visit to a doctor or emergency room.