What Are the Ingredients in Allergy Shots?

Allergy shots, also known as immunotherapy, aim to reduce allergy symptoms by changing how the immune system responds to specific allergens. This method involves gradually exposing the body to small, increasing amounts of the substances that trigger allergic reactions. Over time, this controlled exposure helps the immune system build tolerance, leading to a decrease in allergic responses and lasting relief.

The Active Ingredients: Allergen Extracts

The active components in allergy shots are known as allergen extracts. These are highly purified substances derived directly from the materials a person is allergic to. Common examples include pollens, dust mites, molds, animal dander, and insect venoms.

The effectiveness of immunotherapy relies on the consistent potency of these extracts. Allergen extracts are standardized to ensure consistent allergy content and potency across different batches and manufacturers. This standardization helps to minimize variability and improve treatment reliability.

The Inactive Ingredients: Diluents and Stabilizers

Beyond the active allergen extracts, allergy shots also contain inactive ingredients, primarily diluents and stabilizers. Diluents, such as saline or sterile water, reduce the concentration of allergen extracts to safe and effective levels. These solutions are essential for suspending allergens evenly and creating the various strengths needed for treatment.

Stabilizers and preservatives, including substances like glycerin and phenol, maintain the integrity and sterility of the solution. Glycerin acts as both a preservative and a stabilizer, preventing degradation of the allergen extracts and extending their shelf life. These inactive components are crucial for ensuring the stability, potency, and safety of the allergy shot vials.

How Allergy Shot Ingredients Are Prepared

The preparation of allergy shot solutions involves precisely diluting concentrated allergen extracts with inactive ingredients. This formulation is highly individualized, with specific allergens and their concentrations tailored to each patient’s unique allergy profile, identified through initial allergy testing. Trained medical staff prepare these solutions in a sterile environment.

The process begins with stock allergen extracts, which are then precisely diluted to create a series of progressively stronger doses. Patients start with a very low dose, which is then gradually increased over the course of their treatment. This careful, step-by-step dilution is fundamental to safely building the patient’s tolerance.

Quality and Safety of Allergy Shot Ingredients

The quality and safety of allergy shot ingredients are subject to strict regulatory oversight. In the United States, allergen extracts and the final solutions are licensed by the Center for Biologics Evaluation and Research (CBER) within the Food and Drug Administration (FDA). This ensures that products meet specific standards for purity, potency, and consistency.

Rigorous testing is performed on these ingredients throughout the manufacturing process to prevent contamination and ensure consistent quality. This includes assessing the biological activity and protein composition of the extracts. These measures provide assurance that the components of allergy shots are safe and effective for patient use.