What Are the Benefits of Taking Chlorophyll?

Chlorophyll supplements are promoted for everything from clearer skin to better body odor, and some of these claims have genuine research behind them. The green pigment that powers photosynthesis in plants has a molecular structure remarkably similar to hemoglobin in human blood, with a magnesium atom at its center instead of iron. Most supplements don’t contain natural chlorophyll, though. They use a modified version called chlorophyllin, which is water-soluble and absorbs more easily in the body.

What You’re Actually Taking

Natural chlorophyll from food is fat-soluble and poorly absorbed. Animal studies suggest only about 1% to 3% of it makes it into your system, with the rest broken down by gut bacteria and excreted. The chlorophyll supplements you see in stores, whether liquid drops or capsules, almost always contain sodium copper chlorophyllin instead. During manufacturing, the magnesium atom at the center of chlorophyll’s ring structure is swapped for copper, and the fat-soluble tail is removed. This makes the compound dissolve in water and reach your bloodstream more effectively.

A clinical trial using 300 mg per day of sodium copper chlorophyllin confirmed that meaningful amounts of the compound showed up in participants’ blood, putting to rest earlier assumptions that it wasn’t well absorbed. This distinction matters because most of the research on chlorophyll’s benefits was actually conducted using chlorophyllin, not the natural form found in spinach or wheatgrass.

Binding Toxins Before They Cause Damage

The strongest evidence for chlorophyllin involves its ability to trap certain dietary toxins in the gut before they’re absorbed. Researchers at Johns Hopkins and Oregon State University studied populations at high risk for liver cancer due to aflatoxin exposure, a common contaminant in grain and nut supplies in parts of Asia and Africa. Taking chlorophyllin three times daily reduced aflatoxin-DNA damage by 55% compared to a placebo.

The mechanism is straightforward: chlorophyllin acts as an “interceptor molecule,” physically binding to aflatoxins and other carcinogens in the digestive tract so they pass through the body without being absorbed into the bloodstream. This doesn’t mean chlorophyllin prevents cancer broadly, but for people regularly exposed to dietary aflatoxins, it offers a practical layer of protection. The binding effect also extends to other amine-containing compounds in the gut, which connects to chlorophyllin’s use as an internal deodorizer.

Reducing Body Odor and Digestive Odors

Chlorophyllin has been used in clinical settings since the 1950s to manage odors from colostomies, ileostomies, and fecal incontinence, with typical doses of 100 to 200 mg per day. But the more interesting research involves trimethylaminuria, a metabolic condition where the body can’t break down a compound called trimethylamine, leading to a persistent fishy smell from the skin, breath, and urine.

In a study of Japanese patients with this condition, 180 mg of copper chlorophyllin per day for three weeks reduced the concentration of the odor-causing compound in urine and normalized it to levels seen in people without the condition. The effects lasted several weeks after supplementation stopped, outperforming activated charcoal in duration. Chlorophyllin’s ability to bind amine compounds in the gut before they enter circulation explains why it works. For people without trimethylaminuria, the deodorizing effect is less dramatic, but many supplement users report reduced body odor and less pungent sweat, likely through the same binding mechanism on a smaller scale.

Skin Benefits and Acne

Topical chlorophyll has shown promise for acne in early clinical research, though the evidence is still limited. In a randomized split-face study published in the Journal of the American Academy of Dermatology, 24 subjects had one side of their face treated with a chlorophyll-based compound combined with LED light therapy, while the other side received LED light alone. Over eight sessions across four weeks, the chlorophyll-treated side showed significant reductions in acne lesion counts, acne severity grades, and sebum (oil) levels compared to light therapy alone. Two weeks after treatment ended, inflammation had notably decreased and the oil-producing glands had visibly shrunk.

This study used a chlorophyll-lipoid complex applied to the skin, not an oral supplement. Whether drinking liquid chlorophyll produces similar skin improvements hasn’t been rigorously tested. The anti-inflammatory and antioxidant properties of chlorophyll derivatives could theoretically benefit skin from the inside, but the direct topical evidence is stronger than anything supporting the oral route for acne specifically.

The Hemoglobin Connection

One of the most popular claims about chlorophyll is that it “builds blood” by boosting hemoglobin levels, based on the structural similarity between chlorophyll and heme. The porphyrin ring at chlorophyll’s core is nearly identical to the one in hemoglobin. Some supplement brands market chlorophyllin as a bioavailable form of iron because copper chlorophyllin contains trace metals.

Clinical trials have been registered to evaluate iron bioavailability from iron chlorophyllin, but results haven’t been published yet. The idea is biologically plausible since the body could potentially use the iron within chlorophyllin’s structure, but it remains unproven. Wheatgrass juice, which is rich in natural chlorophyll, has shown some preliminary benefits for people requiring frequent blood transfusions, though separating chlorophyll’s role from the other nutrients in wheatgrass is difficult.

Dosage and What to Expect

Chlorophyllin supplements come in tablets (typically 100 mg), capsules, and liquid drops. Most research has used between 100 and 300 mg per day. For odor management, the established dose is 100 to 200 mg daily, which can be increased to 300 mg if needed. The aflatoxin studies used doses split across three daily servings.

If you start taking chlorophyll supplements, expect your stools and urine to turn green. This is harmless and simply reflects the pigment passing through your system. Some people experience mild digestive upset, particularly at higher doses. The more important side effect to know about is photosensitivity: chlorophyllin can make your skin more reactive to sunlight, increasing your risk of sunburn. If you’re supplementing regularly, consistent sunscreen use becomes more important than usual, especially during prolonged outdoor exposure.

Liquid chlorophyll drops mixed into water have become the most popular format on social media, but they contain the same active compound as tablets. The choice between liquid and capsule is a matter of preference, not effectiveness. Concentrated drops typically deliver 50 to 100 mg per serving, putting them in the same range as tablet formulations used in clinical research.