What Are Roots Made Of? From Cells to the Vascular Core

Plant roots, often unseen beneath the soil, play a fundamental role in a plant’s existence. These underground structures anchor the plant, providing stability against environmental forces. Beyond anchorage, roots are responsible for absorbing water and dissolved minerals from the soil, which are then transported throughout the plant body. They also serve as storage sites for various nutrients, sustaining the plant during periods when resources might be scarce.

The Tiny Units: Cells and Tissues

In roots, cells organize into specialized groups called tissues, each performing distinct functions. These tissues collectively form three main systems.

The dermal tissue serves as the outermost protective covering of the root. Just beneath this outer layer is the ground tissue, which makes up a significant portion of the root’s interior. This tissue is primarily involved in functions like storage of food and water, along with providing structural support. The third system is the vascular tissue, responsible for the long-distance transport of substances throughout the plant.

The Root’s Outer Shield: Root Cap and Epidermis

At the very tip of a growing root lies the root cap, a thimble-shaped structure that provides protection as the root pushes through the soil. This cap is made of multiple layers of specialized parenchyma cells. As the root grows, the outer cells of the root cap are continuously sloughed off due to friction with soil particles, while new cells are generated from within.

The root cap also secretes a slimy substance called mucilage, which helps lubricate the root’s passage through the soil. Specialized cells within the root cap, known as statocytes, help the root perceive gravity, guiding its downward growth. Covering the rest of the root is the epidermis, a single layer of cells. Unlike the epidermis of above-ground plant parts, the root epidermis lacks a waxy cuticle, which would inhibit water absorption.

Extensions of these epidermal cells form fine, hair-like structures called root hairs, which significantly increase the root’s surface area. These root hairs are the primary sites for the absorption of water and dissolved mineral nutrients from the soil. Their thin walls facilitate this absorption.

The Inner Core: Cortex and Vascular Cylinder

Beneath the epidermis lies the cortex, a broad region largely composed of parenchyma cells. These cells store carbohydrates, such as starch, along with other nutrients and water, which serve as energy reserves for the plant. The cortex also plays a role in the radial transport of water and nutrients from the root hairs towards the inner vascular tissues.

At the center of the root is the vascular cylinder, which is the plant’s transport system. This central core contains two main types of vascular tissues: xylem and phloem.

Xylem tissue is primarily responsible for transporting water and dissolved minerals from the roots upwards to the rest of the plant. It is composed of specialized cells that form continuous tubes to allow for efficient water flow. Phloem tissue, in contrast, transports sugars and other organic compounds produced during photosynthesis from the leaves to other parts of the plant, including the roots for storage or growth.