Is a Mollusk a Crustacean? Key Differences Explained

Many people often wonder about the classification of various creatures, and the distinction between mollusks and crustaceans can be a source of confusion. While both groups are invertebrates that inhabit diverse environments, they belong to fundamentally different phyla within the animal kingdom. Understanding their unique biological characteristics helps clarify why these two animal groups are classified separately.

What is a Mollusk?

Mollusks are a diverse phylum, Mollusca, the second-largest animal phylum after Arthropoda. This group includes familiar creatures such as snails, slugs, clams, oysters, octopuses, and squids. Their name, from Latin “mollis” (soft), refers to their defining characteristic: a soft, unsegmented body.

Most mollusks have a mantle, a specialized fold of the body wall that often secretes a calcareous shell. Many mollusks, like clams and snails, possess external shells, while others, such as slugs, have reduced internal shells or no shells. Most mollusks also have a radula, a ribbon-like organ with tiny teeth used for feeding, though bivalves lack this structure. Mollusks inhabit nearly all freshwater and marine environments, and many gastropods have adapted to terrestrial habitats.

What is a Crustacean?

Crustaceans are a diverse group of invertebrates belonging to the subphylum Crustacea, part of the phylum Arthropoda. This group includes crabs, lobsters, shrimp, barnacles, and crayfish. A distinguishing characteristic, shared with other arthropods, is their segmented body and a hard external skeleton, or exoskeleton.

This exoskeleton, made of chitin and often strengthened with calcium carbonate, provides protection and support, but must be shed periodically through molting to allow growth. Crustaceans also possess jointed appendages, specialized for functions like walking, swimming, feeding, and sensory perception. They also have two pairs of antennae, differentiating them from other arthropods like insects. While most crustaceans are aquatic, inhabiting marine and freshwater environments, some species, like woodlice, have adapted to terrestrial life.

Key Differences

The fundamental difference between mollusks and crustaceans lies in their classification. Mollusks belong to the phylum Mollusca, characterized by soft, unsegmented bodies. In contrast, crustaceans are members of the phylum Arthropoda, subphylum Crustacea, with segmented bodies and jointed limbs.

Their body structures also show distinctions. Mollusks have a soft, unsegmented body with a muscular foot, a visceral mass, and a mantle. Crustaceans, conversely, exhibit distinct body segmentation, often divided into a head, thorax, and abdomen, sometimes fused into a cephalothorax.

Regarding external coverings, mollusks often possess an internal or external shell made of calcium carbonate, secreted by the mantle. Crustaceans, however, are defined by their chitinous exoskeleton, which provides rigidity and protection and must be molted for growth. The radula, a rasping feeding organ, is unique to most mollusks and absent in crustaceans.

Their appendages differ significantly. While some mollusks like octopuses have tentacles or arms, they lack the jointed legs seen in crustaceans. Crustaceans are characterized by multiple pairs of jointed appendages used for locomotion and other functions. Although both groups are predominantly aquatic, mollusks include a greater diversity of terrestrial species compared to crustaceans.