How to Remove Aflatoxin From the Body

Aflatoxin is a potent mycotoxin produced primarily by Aspergillus molds that frequently contaminate food crops worldwide. This toxic byproduct of fungus poses a serious health concern due to its ability to damage the liver and DNA. Mitigating the health risks associated with this contaminant requires managing exposure and supporting the body’s natural mechanisms for elimination. The body removes aflatoxin and its toxic byproducts through a combination of natural defense systems and targeted interventions.

Understanding Aflatoxin Exposure

Humans encounter aflatoxins primarily by consuming contaminated agricultural products. Common sources include corn, peanuts, tree nuts (such as pistachios and almonds), and various spices. Livestock consuming contaminated feed can also pass aflatoxin metabolites, like Aflatoxin M1, into animal products such as milk and meat, creating another exposure pathway.

Exposure is categorized as acute or chronic. Acute exposure involves ingesting a high dose over a short period, which is relatively rare but can cause severe liver damage. Chronic exposure is more common, involving the long-term ingestion of low to moderate toxin levels. This low-level exposure poses a greater long-term risk, as it is strongly linked to the development of liver cancer and other conditions.

The Body’s Natural Detoxification Process

The body’s primary defense against aflatoxin occurs in the liver, which neutralizes the toxin through a two-phase metabolic process. In Phase I, Cytochrome P450 (CYP) enzymes convert the parent aflatoxin (like Aflatoxin B1) into a highly reactive intermediate metabolite. Specifically, CYP1A2 and CYP3A4 enzymes bioactivate the toxin into the DNA-damaging epoxide form, which is the most dangerous byproduct.

The reactive epoxide metabolite then moves into Phase II. Here, conjugation enzymes, notably Glutathione-S-Transferases (GSTs), attach the water-soluble molecule glutathione to the toxic epoxide. This binding neutralizes the intermediate, making it less harmful and significantly more water-soluble. The resulting conjugated molecule is then safely excreted from the body via bile or urine.

Clinical and Medical Interventions

Medical intervention for high-level exposure or diagnosed toxicity focuses on reducing toxin absorption and enhancing metabolic clearance. Diagnostic testing, such as analyzing urinary aflatoxin metabolite levels, is a clinical strategy used to assess the biologically effective dose and monitor the success of any intervention. Measuring the level of a specific DNA adduct, Aflatoxin-N7-guanine, in the urine serves as a biomarker for the amount of toxin that has reacted with the body’s genetic material.

Chemoprotective Agents

Chemoprotective agents alter metabolic pathways to favor detoxification over activation. The drug Oltipraz, for example, has been studied for its ability to modify aflatoxin metabolism in high-risk populations. Low-dose, sustained administration of Oltipraz increases the excretion of the detoxified mercapturic acid metabolite, indicating induction of the Phase II conjugation pathway. High-dose, intermittent administration inhibits the Phase I activation step, reducing the formation of the toxic epoxide intermediate.

Pharmaceutical Binders

Another strategy involves pharmaceutical binders, or enterosorbents, administered orally to bind aflatoxin in the gastrointestinal tract. Clays like NovaSil, a type of calcium montmorillonite clay, have been extensively studied for their high affinity for adsorbing aflatoxins, preventing absorption into the bloodstream. These binders sequester the toxin in the gut, allowing safe elimination through the feces. This approach offers a simple method to reduce the overall bioavailability of the ingested toxin before it can reach the liver and cause damage.

Nutritional Support for Detoxification

Dietary and supplemental strategies significantly support the body’s ability to process and eliminate aflatoxins. Specific nutritional compounds can act directly in the gut or provide the necessary resources to boost the liver’s Phase II detoxification capacity.

Gut Binders

Supplementation with Chlorophyllin, a semi-synthetic, water-soluble derivative of chlorophyll, acts as an effective binder in the digestive tract. Clinical trials have demonstrated that taking Chlorophyllin can reduce the levels of aflatoxin-DNA damage byproducts in urine by over 50%, effectively lowering the biologically effective dose of the toxin.

Enhancing Phase II Detoxification

Supporting the Phase II conjugation pathway is a primary nutritional focus, as this step neutralizes the toxic intermediate. Nutrients that act as precursors for the glutathione molecule, the primary Phase II conjugating agent, are particularly beneficial. These include amino acids like cysteine, often supplemented as N-acetylcysteine (NAC), and other compounds that help ensure adequate glutathione levels.

Cruciferous vegetables, such as broccoli and cauliflower, contain compounds that induce the activity of the Phase II Glutathione-S-Transferase enzymes responsible for detoxification. Additionally, general antioxidant support from nutrients like selenium and Vitamin E helps protect liver cells from oxidative stress caused by the reactive intermediates produced during Phase I metabolism. Maintaining a healthy gut microbiome and ensuring regular bowel movements is also necessary, as the final step of excretion relies on the effective elimination of detoxified compounds via the bile and feces.