How to Kill Chinch Bugs in St. Augustine Grass

The southern chinch bug is a common and damaging insect pest affecting St. Augustine grass. These small insects feed by inserting a slender beak into the grass stem and sucking out the plant sap, while simultaneously injecting a toxic saliva. This feeding process causes the grass to turn yellow, then brown, resulting in large patches of dead turf if the infestation is not managed. Understanding the proper steps for identification, immediate treatment, and long-term prevention is necessary for controlling this pest and preserving the health of a St. Augustine lawn.

Identifying Chinch Bug Damage in St. Augustine Grass

Chinch bug feeding often appears as irregular, expanding patches of yellowing grass that quickly turn brown. This damage is frequently mistaken for drought stress because both conditions cause the grass blades to turn dull and eventually die. However, chinch bug damage typically starts in the hottest, driest areas of the lawn, such as those near sidewalks, driveways, or concrete foundations, where heat is reflected. The affected areas are irregularly shaped, distinguishing them from circular patterns caused by diseases like brown patch.

The most definitive way to confirm an active infestation is to perform a flotation test (the coffee can test). This involves removing the top and bottom lids of a metal can, pushing the cylinder about three inches deep into the turf at the border of the damaged and healthy grass, and filling the can with water. Allow the water to sit for about ten minutes, causing any chinch bugs present to float to the surface.

The adult southern chinch bug is small (about one-fifth of an inch long), with a black body and white wings featuring a distinctive triangular black mark. Immature bugs, known as nymphs, are smaller and range from yellow or pink to reddish-black, often displaying a noticeable white band across their back. Finding an average of two to five chinch bugs per sample using a standard coffee can indicates an infestation that requires treatment.

Immediate Non-Chemical Treatment Options

Several non-chemical options can provide effective control for small or early-stage infestations. Insecticidal soaps or mild dish soap solutions offer a contact-based treatment that suffocates the bugs by dissolving their protective waxy coating. A mixture of about two and a half tablespoons of mild dish soap per gallon of water can be sprayed directly onto the affected area, preferably during cooler evening or morning hours.

A flannel sheet can be used after applying the soapy solution to the turf. The chinch bugs are repelled by the soap and crawl up onto the fabric, where they can be collected and disposed of in a bucket of soapy water. Diatomaceous earth (DE) can also be applied; this natural powder kills the pests by causing desiccation.

Biological control focuses on encouraging natural predators, such as big-eyed bugs (Geocoris spp.). These beneficial insects should be protected by avoiding the use of broad-spectrum pesticides. However, big-eyed bug populations typically do not build up enough to control a severe chinch bug problem until significant turf damage has already occurred.

Effective Insecticide Application Techniques

When an infestation is severe, chemical control using targeted insecticides is often the most reliable method for eradication. Effective products generally contain active ingredients like bifenthrin, which acts as a contact killer, or neonicotinoids like imidacloprid, which provide systemic, longer-term control. To maximize the treatment’s effectiveness, the timing and method of application must be precise, as chinch bugs reside deep within the dense thatch layer of St. Augustine grass.

Before applying insecticide, lightly water the lawn to encourage chinch bugs to move up into the thatch layer near the surface. This movement ensures the pests come into direct contact with the chemical application. Liquid insecticides should be applied using a hose-end sprayer, ensuring coverage of the off-color grass and a surrounding buffer area of healthy turf.

After applying a granular product or a residual liquid spray, light irrigation washes the chemical into the thatch and root zone. Applying too much water immediately after a liquid application may dilute the product too quickly, while not watering in a granular product prevents its activation. Because chinch bugs produce multiple generations with overlapping life stages, re-treatment after two weeks is often recommended to eliminate newly hatched nymphs.

Preventing Future Chinch Bug Infestations

Long-term management relies on cultural practices that make the St. Augustine grass environment less hospitable to chinch bugs. Proper mowing height (three to four inches) helps shade the soil and reduces the heat stress chinch bugs prefer. Furthermore, only removing about one-third of the blade height at any one time prevents excessive stress to the turf.

Managing the thatch layer is necessary, as this dense material provides a protective habitat for the bugs and can bind up insecticide chemicals. Aeration and vertical mowing can reduce thatch thickness, but these practices should be timed for the active growing season to allow the grass to recover quickly. The use of slow-release nitrogen fertilizers is preferred because excessive, fast-acting nitrogen promotes lush, tender growth that is highly attractive to chinch bugs.

Selecting chinch bug-resistant St. Augustine cultivars like ‘Floratam’ can significantly reduce susceptibility in prone lawns. Maintaining a consistent, deep watering schedule helps prevent drought stress, which weakens the grass and makes it more vulnerable. Combining these cultural controls with proper monitoring is the most effective approach to preventing chinch bugs from becoming a recurring issue.