How to Grow a Rose From a Stem Cutting

Growing a new rose from a stem cutting, known as vegetative propagation, is a reliable and cost-effective method to expand a garden. Unlike growing from seed, this technique yields a clone that is an exact replica of the parent rose bush, preserving its unique characteristics. This practice is accessible to home gardeners and is the preferred way to multiply specific rose varieties without purchasing new plants. Successfully rooting a rose cutting involves several straightforward steps, beginning with correct preparation and ending with careful maintenance until the new plant establishes itself.

Essential Supplies and Timing

Gathering the necessary tools and materials streamlines the operation. Use sharp, sterilized pruning shears or a clean knife to make precise cuts, preventing the introduction of disease. A commercial rooting hormone, containing auxins, is needed to improve root formation. Prepare a sterile, well-draining medium, such as a mixture of coarse sand and perlite or a peat moss blend, placed in containers with drainage holes.

The optimal time to take cuttings is generally late spring or early summer (softwood cuttings), immediately after the first flush of blooms has faded. Alternatively, semi-hardwood cuttings taken in late summer or early fall provide a firmer stem for rooting. Take cuttings during the early morning hours when the parent plant is highly hydrated. The process should be completed when temperatures are moderate, ideally between 70 and 80 degrees Fahrenheit.

Preparing the Stem Cuttings

Choose a healthy parent stem about the thickness of a pencil that has recently borne a flower. Obtain segments approximately six to eight inches in length, each containing at least three to five leaf nodes.

To prepare the base, make a clean cut at a 45-degree angle just below a leaf node, where hormones are concentrated. Remove all leaves from the lower portion of the stem, leaving only one or two sets of leaflets at the top to minimize water loss through transpiration.

Wounding the stem stimulates the plant’s response to root formation. Use a clean knife to lightly scrape or make a thin, vertical slice about one inch long along the bark at the basal end. This exposes the cambium layer, allowing the rooting hormone to be absorbed more readily and promoting root development.

Planting the Cuttings for Rooting

First, slightly moisten the sterile rooting mix until it is damp but not saturated, which prevents rot. Pour a small amount of rooting hormone into a separate dish to avoid contaminating the main container.

Dip the wounded, basal end of the cutting into the hormone, covering the exposed cambium layer, and gently tap off any excess powder. Use a pencil or dibbler to pre-poke a hole in the rooting medium, ensuring the hormone is not scraped off when the cutting is inserted.

Insert the cutting into the hole, ensuring at least one leaf node is buried beneath the surface, about two to three inches deep. Gently firm the medium around the stem for good contact. Immediately cover the container with a clear plastic bag or dome to create a high-humidity environment.

This dome traps moisture and reduces transpiration from the remaining leaves, which is beneficial since the cutting lacks roots. Place the setup in a location that receives bright, indirect light, such as an east or north-facing window, avoiding direct sunlight that can overheat the trapped air.

Caring for the Developing Rose

During the weeks following planting, keep the rooting medium consistently moist but never waterlogged, which prevents fungal diseases and stem rot. If using a plastic cover, occasional misting inside the dome helps maintain the required high humidity levels.

Successful rooting can take four to six weeks or longer. Monitor progress by giving the cutting a gentle tug; slight resistance indicates new roots are anchoring the stem. The emergence of new leaf growth is also a positive sign that the cutting is supporting physiological functions.

Once rooted, the plant must be gradually acclimated to the surrounding air through a process called hardening off. This involves progressively removing the plastic cover for increasing periods each day. After a few weeks of acclimation, transplant the rooted cutting carefully into a larger pot using a richer potting mix. Allow the new rose plant to develop a strong root system in the pot for several months, often nine to twelve months, before planting it directly into the garden.