How Long Does It Take to Grow Cilantro From Seed?

Cilantro, botanically known as Coriandrum sativum, is cultivated for its flavorful leaves and its seeds, which are called coriander. Maximizing the leaf harvest is a priority for many growers. Cilantro is a notoriously fast-maturing plant with an equally fast transition to its reproductive phase. Successful harvesting depends entirely on precise timing and a deep understanding of its growth pace.

The Essential Cilantro Growth Timeline (Seed to Harvest)

The initial phase, germination, typically takes seven to ten days for seeds to sprout, though this can stretch to two weeks if the soil is cool. Once sprouts appear, the plant enters its seedling stage, identifiable by its small, paired cotyledon leaves, which lasts for one to two weeks. The plant then moves into its vegetative growth phase, where recognizable true leaves begin to form. This period of primary leaf development lasts for about three to five weeks.

The first major leaf harvest is usually between 30 and 45 days after the seeds were sown. A plant is considered “harvestable” when it reaches a height of roughly four to six inches and has enough foliage to sustain cutting without harming its ability to regrow. Consistent harvesting of the outer leaves encourages the plant to continue focusing its energy on producing more foliage. This cut-and-come-again method can extend the harvest period for several weeks before the plant prepares to complete its life cycle.

Environmental Factors That Influence Growth Speed

External conditions significantly influence how quickly cilantro progresses through its stages. Temperature is a significant factor, as the plant thrives in cooler conditions, with an ideal range between 50°F and 70°F. Exposure to temperatures consistently above 75°F acts as a stressor, accelerating its growth speed toward flowering.

Soil composition plays a role in fostering rapid, healthy leaf growth. Cilantro requires well-draining soil to prevent root rot, and it prefers a slightly acidic to neutral pH between 6.2 and 6.8. Amending the soil with organic matter, like compost, provides the necessary fertility, particularly nitrogen, which is essential for lush foliage development.

Consistent moisture ensures swift growth without inducing stress. The soil should remain evenly moist, but never waterlogged, throughout the growing period. Cilantro needs roughly six hours of sunlight daily for optimal photosynthesis. Providing afternoon shade in warmer climates helps regulate the plant’s temperature, delaying the onset of heat stress.

Transitioning to Coriander: Managing the Bolting Phase

Bolting is the inevitable biological process where the plant shifts its energy from producing edible leaves to creating flowers and seeds. The primary triggers for this transition are rising temperatures and increasing daylight hours (photoperiod). Bolting is visually confirmed when a thick, elongated flower stalk shoots up from the center of the plant.

Once bolting begins, the leaves rapidly change from their broad shape to a more feathery, narrow form, and their flavor often becomes bitter. Although the leaf harvest ends, the plant can still be managed for a new product. Allowing the plant to complete its reproductive cycle means the small white flowers will develop into seeds, known as coriander. These seeds can be harvested when they dry and turn brown on the stalk, providing a secondary yield.