How Long Does Dry Ice Last at Room Temperature?

Dry ice is the solid form of carbon dioxide, serving as a powerful refrigerant with a temperature of approximately -109.3°F (-78.5°C). It is used for shipping frozen goods, preserving medical supplies, and creating special effects like dense fog. Unlike water ice, dry ice changes directly into a gas when it warms up, bypassing the liquid phase entirely. The speed of this transformation determines its lifespan as a viable coolant.

The Process of Sublimation

Sublimation is the process where solid carbon dioxide transitions directly into a gas, bypassing the liquid phase entirely. This occurs because carbon dioxide cannot exist as a liquid at standard atmospheric pressure. When the solid carbon dioxide absorbs heat from the surrounding environment, the molecules break free from the lattice structure and immediately become a gas. This gaseous carbon dioxide expands significantly; one pound converts into about 8.3 cubic feet of gas. This phase change allows dry ice to cool items without leaving behind liquid residue.

Typical Longevity at Room Temperature

The lifespan of dry ice is directly tied to its sublimation rate. Under typical indoor conditions (around 70°F), dry ice sublimates quickly. Industry guidelines suggest that dry ice will sublimate at a rate of 5 to 10 pounds every 24 hours when stored in a standard insulated container.

For practical quantities, a 5-pound block in a basic foam cooler may be mostly gone within 12 to 24 hours. A larger 10-pound block lasts slightly longer, potentially 24 to 36 hours, because it has a smaller surface area relative to its volume. The exact duration is highly variable and depends on the quality of the insulation and how frequently the container is opened.

Factors Influencing the Sublimation Rate

The quality of the container’s insulation is the most substantial influence on the sublimation rate. Better materials slow the transfer of heat from the environment to the solid. Containers with thick polyurethane foam or vacuum-insulated panels offer superior performance compared to a simple cardboard box.

Ambient temperature is another major determinant, as warmer environments accelerate the sublimation process. Increased airflow also speeds up the change of state by constantly replacing the insulating layer of cold carbon dioxide gas with warmer air. Additionally, the size and shape matter; a single large block lasts longer than the same mass of small pellets because the block has less total surface area exposed to heat.

Safe Handling and Maximizing Storage Life

Safe Handling

Handling dry ice requires specific safety precautions due to its extreme cold temperature. Direct contact with bare skin can cause severe frostbite, making the use of thick, insulated gloves or tongs mandatory when moving the solid. Adequate ventilation is also a safety concern. The sublimating carbon dioxide gas is heavier than air and can accumulate in low-lying, confined spaces, displacing oxygen and posing a risk of asphyxiation.

Maximizing Storage Life

To maximize storage life, the goal is to limit heat transfer and air exchange. Use a well-insulated container, such as one made of thick expanded polystyrene (EPS) foam. Minimize the empty air space within the container by filling gaps with crumpled newspaper or packing peanuts, which limits the volume of warm air that can circulate. The container should not be airtight, as gas pressure buildup could cause it to rupture or explode. However, it should be kept closed as much as possible to prevent warm air from entering.