Do Swordfish Eat Tuna? Analyzing the Predatory Relationship

The swordfish (Xiphias gladius) and various tuna species (such as Bluefin or Yellowfin) are among the ocean’s fastest predatory fish. Both inhabit the pelagic zone, moving across vast distances in pursuit of food. These species are warm-bodied, maintaining a body temperature higher than the surrounding water, which grants them a distinct hunting advantage. Analyzing the potential predatory relationship between these two top-tier hunters defines a key dynamic of the open ocean food web.

Swordfish and Tuna: Analyzing the Predatory Interaction

Swordfish are opportunistic predators, but adult tuna are not a regular component of their diet. The immense size and incredible speed of mature tuna, which can reach burst speeds comparable to the swordfish’s own, generally make them unsuitable prey. A fully grown Bluefin tuna, for example, represents a challenge that outweighs the energy gained from a successful hunt.

Predation on tuna is most likely to occur in specific, uncommon scenarios. A swordfish may target a juvenile tuna, which lacks the bulk and speed of an adult, or an adult that is weakened or injured. Any successful attack on a large tuna is typically an incidental event, perhaps during a shared feeding frenzy on smaller schooling fish. Stomach contents of wild swordfish overwhelmingly show smaller, less-mobile organisms, confirming that adult tuna are generally avoided as prey.

Typical Prey: What Swordfish Primarily Consume

The bulk of the swordfish’s diet is composed of mesopelagic organisms found in the ocean’s mid-water depths, often referred to as the twilight zone. Swordfish routinely dive to depths of 650 meters or more to feed on vertically migrating prey that ascend toward the surface at night. This deep-diving behavior is facilitated by specialized tissue that heats the swordfish’s brain and eyes, providing a hunting advantage in cold, dark water.

Cephalopods are a significant food source; squid and cuttlefish often dominate stomach contents, sometimes accounting for over 70% of the diet by weight. Smaller schooling bony fish also make up a large portion of their meals, including species like mackerel, herring, and hake. Swordfish are adaptable, and their specific prey choices shift based on geographic location, season, and the availability of local prey populations.

The Role of the Sword in Hunting

The swordfish’s elongated, horizontally flattened bill, or rostrum, is a specialized structure used almost exclusively for capturing prey. This weapon is not generally used to impale fish, as is often imagined, but rather functions as a tool to stun or injure potential meals. The swordfish swims rapidly into a school of fish or approaches a larger organism and swings its sword sideways with great speed.

The powerful, slashing motion of the rostrum creates shockwaves and direct physical trauma, incapacitating multiple prey simultaneously. This method allows the swordfish to easily consume the stunned fish whole, as adult swordfish lack teeth and cannot chew their food. The smooth, broad surface of the sword is optimized for this slapping and scything action, making it highly effective for disrupting dense schools of small fish or injuring larger, solitary prey like squid.