Do Mice Hate Baking Soda? The Science Explained

The presence of mice in homes often leads people to search for simple, non-toxic solutions. One widespread home remedy is the use of baking soda, or sodium bicarbonate, which is cheap, accessible, and generally safe around children and pets. This pantry staple is frequently proposed as a quick, humane way to eliminate a mouse problem without resorting to traditional poisons or traps. However, the question remains whether this popular, do-it-yourself pest control method holds up under scientific scrutiny or is simply a persistent myth.

The Scientific Consensus on Baking Soda and Mice

Despite its popularity, the scientific consensus is that baking soda is highly ineffective as a rodenticide for mice. The theory suggests that when sodium bicarbonate is ingested, it reacts with stomach acid to produce carbon dioxide gas. This gas buildup is believed to cause fatal internal pressure or blockages because mice cannot expel gas.

In real-world application, this mechanism rarely leads to the desired result. For the method to be lethal, a mouse would need to consume a significant amount, approximately one to two grams, in a single feeding. Mice are unlikely to ingest this lethal dose, making the method inconsistent and unreliable for population control. Even if the gas buildup does occur, the resulting death is not quick or humane, often leading to prolonged suffering.

Why Baking Soda Fails as a Repellent or Exterminator

Baking soda fails as a reliable exterminator largely due to the specific feeding habits and physiology of mice. Mice are instinctively cautious of new or unfamiliar food sources, especially those with an unusual taste or texture. When pure baking soda is left out, they will ignore it, preferring familiar food crumbs or stored pantry items instead.

Even when mixed with palatable baits like peanut butter or flour, mice tend to nibble rather than feast, consuming only small, non-lethal amounts. This minimal consumption is insufficient to trigger the fatal gas buildup required by the theory. Furthermore, baking soda lacks the strong, aversive odor that characterizes genuinely effective repellents. Its neutral scent does not register as a threat, meaning mice can comfortably travel near it without being deterred.

Effective and Safe Alternatives for Deterrence

The most effective, non-toxic strategy for managing mice is exclusion, which focuses on preventing entry into the structure entirely. Mice can squeeze through incredibly small openings, often requiring a gap of only six millimeters, or about the width of a pencil. Sealing all cracks, holes, and utility pipe entry points with durable material is the most important step for long-term control.

Steel wool is recommended for plugging these small entry points because mice cannot chew through the metal fibers. Once a gap is stuffed with steel wool, it should be permanently sealed with caulk or expanding foam to ensure it stays in place. This physical barrier is far more effective than any repellent in keeping mice out.

For safe, non-toxic deterrence, strong scents that mice genuinely avoid can be used as a secondary measure. Mice rely heavily on their sense of smell, finding concentrated essential oils, such as peppermint or rosemary oil, irritating. These oils can be applied to cotton balls and placed where mouse activity is suspected, such as behind appliances or inside cabinets. While these scents must be frequently refreshed to maintain potency, they can discourage mice from settling in a treated area.