Microbiology

What Is Neisseria flavescens and When Is It a Concern?

Miconazole’s Mechanism of Action: How It Fights Fungi

Siderophore: Function, Importance, and Applications

What Does COVID-19 Look Like Under a Microscope?

Bacterial Cell Division: The Process of Binary Fission

Gut Dysbiosis Treatment: How to Restore Gut Balance

What Is Influenza A RNA and How Does It Replicate?

Kanamycin Antibiotic: Its Uses and Side Effects

Listeria Motility: How It Spreads Infection

Flaviviruses: Diseases, Transmission, and Protection

Xylitol’s Antibacterial Effects: How They Work

Probiotics and Antimicrobial Proteins: A Health Synergy

The Bacterial Cell Wall: Structure, Function, and Importance

The Cell Growth Curve: Phases, Influences, and Uses

What Are Iron-Reducing Bacteria and What Do They Do?

What Are Xylo-oligosaccharides and Their Benefits?

Low Bifidobacterium Symptoms and How to Improve Levels

What Is Picoplankton and Why Is It So Important?

What Is Lactobacillus Acidophilus and Its Health Benefits?

What Are Vaccines for Bacteria and How Do They Work?