Microbiology

What Is Nitrification? A Definition of the Process

GP1 Glycoprotein: Structure, Function, and Role in Disease

Spirulina Tree: What to Know About This Superfood Algae

CLO Test: What It Is and Why It Matters

The pH of Peanuts for Growing and Food Safety

Why Does Pus Smell Bad? A Scientific Explanation

Why Fermented Foods for Gut Health Are Important

Does UV Light Kill E. coli? How It Works

Why Termite Gut Bacteria Are Mutualistic, Not Parasitic

Is Sourdough Fermented? The Science Behind the Process

Zone of Inhibition: Measuring Antimicrobial Effectiveness

Microbicidal: Definition, Action, and Applications

Types of Interferons: Their Functions and Uses

Akkermansia Muciniphila Low: What It Means & How to Fix It

Do Bacteria Have a Cell Membrane? Function & Structure

Do Viruses Have Endoplasmic Reticulum?

What Is Monocaprin? Benefits, Uses, and Safety

CRISPR Immunity: Bacteria’s Natural Defense System

What Is PHMB Antimicrobial and How Does It Work?

What Is Proteus Mirabilis & What Infections Does It Cause?