Botany and Plant Sciences

Galacturonic Acid: Its Role in Food, Plants & Health

What Is Okra Flour and How Do You Use It?

Green Variations: Why Plants Aren’t All the Same Green

What Are Hepatics? The Biology of Liverworts

What is the Endodermis and What is its Primary Function?

Root Hair Cells: Function in Water and Mineral Absorption

What Are the Inputs of the Light-Dependent Reactions?

What Is Waxy Corn and How Is It Used?

What Are Sclerophyllous Plants and Their Adaptations?

Polypodium Vulgare: Benefits, Uses, and Side Effects

Tung Oil Tree: Characteristics, Uses, and Safety Tips

What Are the Main Factors of Crop Growth?

The pH of Fruits and Why It Matters

What to Know About Fresh Date Palm Fruit

Leaf Mines on Plants: Causes, Impact, and Management

What Is Cell Elongation and How Does It Work?

Soybean Nitrogen Fixation: A Natural Process

Rice Cultivation Diagram: A Step-by-Step Process

What is Negative Phototropism and Why Does It Occur?

Notable Jamaican Plants and Their Significance