Botany and Plant Sciences

Fagus Japonica: Japanese Beech Characteristics & Cultivation

Cacti Species: A Look at an Iconic Plant

Bumper Harvest: Causes and Consequences

Rhus Coriaria: Uses, Health Benefits, and Safety

Tomato Staking Methods to Support Your Plants

Green Cell: The Foundation of Life on Earth

What Are Crop Yields and Why Are They Important?

Alpinia Galanga: Its Culinary and Health Applications

What is the True Origin of Buckwheat?

Terpene Lactones: What They Are, Sources, and Effects

What Is Herbage and Why Is It So Important?

Aguamiel: The Agave Sap, Its Benefits, and Uses

Joseph Dalton Hooker: A Botanical Pioneer’s Life and Legacy

Corpse Flower Adaptations for Pollination and Survival

What Is Rhodophyta? Red Algae’s Features and Importance

What is African Herbal Medicine?

Pendimethalin Herbicide: Uses, Safety, and How It Works

How Rice Grain Size Affects Cooking and Texture

What Kinds of Plants Are in South Korea?

Green Pigment in Plants: Why It Makes Them Green