Botany and Plant Sciences

Why Do Some Flowers Have Multiple Petals?

Wild Bitter Melon: Benefits, Uses, and How to Prepare

The Process of Maize Production Explained

How to Determine Optimal Soybean Spacing

What Is a Starch Binder and How Does It Work?

What Is Frankliniella and How to Control This Pest?

What Is Plant Architecture and Why Is It Important?

Rhodophiala Bifida: Identifying, Growing, and Toxicity

Banyan Tree Aerial Roots: Function and Growth Explained

Is Green Algae Autotrophic or Heterotrophic?

Hemicellulose vs. Cellulose: Key Differences Explained

What is Peganum? Biology, Uses, and Safety Concerns

Why Are Calcium and Magnesium Important for Plants?

Vigna Unguiculata: The Cowpea and Black-Eyed Pea Plant

Willow Seed: Formation, Dispersal, and Germination

Citrus Iron Deficiency: Symptoms, Causes, and Fixes

Varagu: Nutritional Benefits and Culinary Uses

What Is a Staple Crop and Why Are They So Important?

Amomum Tsao-ko: A Profile of the Culinary Spice

What Is the Average Size of a Pine Tree (Pinus)?