Botany and Plant Sciences

What Is the Permanent Wilting Point?

Dendrocalamus Sinicus: The World’s Largest Bamboo

Ferutinin: A Phytoestrogen’s Effects and Origin

Mangifera Casturi: Profile of a Rare Borneo Mango

What Makes Moringa a Superfood? Benefits and Uses

Flexible Wood: How It’s Made, Its Properties, and Uses

What Are Abortion Plants and Why Are They Dangerous?

Hedyotis Diffusa: Health Benefits and Traditional Uses

Coir Fibre: Properties, Sourcing, and Diverse Uses

What Is Hydrogel for Plants and How Does It Work?

The Rhizosphere Microbiome: A Key to Plant Health and Growth

Polyphenol Quercetin: What It Is and How It Works

How to Get Rid of Chrysanthemum Aphids

High Light Stress in Plants: Causes, Signs, and Treatment

Sinomenium Acutum: Benefits, Uses, and Side Effects

Elm Surfaces: Properties, Applications, and Finishing

What Are Plant Ribosomes and What Do They Do?

White Lupin: Uses, Nutrition, and Benefits

What Is a Coconut Embryo? Taste, Nutrition, and More

Black Ginseng: How It’s Made and Its Health Benefits