Botany and Plant Sciences

Nicotiana Tabacum: The Plant, Its History, and Chemistry

Woodapple: What It Tastes Like and How to Eat It

What Is Lindera Aggregata and What Is It Used For?

What Is Leaf Venation? The Main Patterns and Functions

How Much Protein Is in Moringa Leaves, Powder & Seeds?

Seed Coat: Function, Structure, and Germination

Apple Cool Storage: How Science Keeps Apples Fresh

Trichomes on Plants: What Are They and What Is Their Purpose?

Flax in Ancient Egypt: From Farming to Funerary Rites

Corn Amino Acids: Profile, Nutritional Value, and Uses

Glufosinate vs. Glyphosate: A Comparison of Herbicides

What Plants Grew During the Ice Age and Still Exist?

Yellow Sunshine Strain: Characteristics and Effects

Australian Flora: An Introduction to Its Unique Native Plants

The Mechanism and Purpose of Stomatal Opening

What Is the Wilting Point of Soil for Plant Health?

The Difference Between Primary and Secondary Cell Walls

Intensity Herbicide: Uses, Rates, and Controlled Weeds

What Are the Functions of Auxin in Plants?

Plant Cortex: Its Function, Structure, and Location