Can You Use Magnets on Stainless Steel?

Stainless steel is an iron-based alloy containing a minimum of 10.5% chromium, which forms a thin, protective oxide layer that grants the material its characteristic corrosion resistance. Whether a magnet will stick to stainless steel depends entirely on its specific chemical composition and the internal arrangement of its atoms, known as the crystal structure. This means different stainless steel objects may react differently to the same magnet.

Understanding the Microstructure Behind Magnetism

The magnetic behavior of any steel is determined by its crystalline structure, the geometric arrangement of its iron atoms. For a metal to be strongly magnetic, it must possess a specific structure that allows its internal magnetic domains to align with an external magnetic field. The two primary structures in stainless steel are austenite and ferrite, which exhibit fundamentally different magnetic properties.

The austenite structure is a face-centered cubic arrangement. This atomic spacing prevents the alignment of magnetic moments, making the material non-magnetic in its stable state. Nickel stabilizes this austenitic structure, ensuring it remains non-magnetic at room temperature.

The ferrite structure is a body-centered cubic arrangement. This structure naturally allows for the alignment of magnetic domains, resulting in a strongly magnetic material. A third structure, martensite, is a highly stressed structure that is also strongly magnetic.

Magnetic Properties of Common Stainless Steel Grades

The chemical makeup of stainless steel dictates which microstructures will form, directly determining the metal’s magnetic response. Commercial grades are categorized into families based on these structural properties.

Austenitic Grades

Austenitic grades, such as Type 304 and Type 316, are the most widely used and are considered non-magnetic in their fully annealed condition. They contain a high percentage of nickel (typically 8% or more), which stabilizes the non-magnetic crystal structure. However, mechanical stress can induce a phase change.

The process of cold working (bending, stretching, or rolling) can locally transform some non-magnetic austenite into the magnetic martensite structure. This transformation is noticeable in areas like sharp bends or welds, causing a slight, weak attraction to a magnet. The bulk of the material remains non-magnetic. Type 316 is typically more stable and less prone to becoming magnetic after cold working than Type 304 due to its higher nickel and molybdenum content.

Ferritic Grades

Ferritic grades, such as Type 430, contain high chromium but little to no nickel. This composition promotes the stable ferrite structure, making these materials strongly magnetic. They exhibit a strong pull to a magnet, similar to plain carbon steel. Ferritic grades are commonly used in applications like automotive trim and kitchen appliances where magnetism is acceptable.

Martensitic Grades

Martensitic grades, such as Type 410, are designed to be heat-treatable for high strength and hardness. Their structure is predominantly martensite, a magnetic phase, meaning they are strongly attracted to magnets. These grades are often selected for applications requiring both corrosion resistance and high mechanical strength, such as cutlery and surgical instruments.

Simple Methods for Testing Your Stainless Steel

A simple, practical test using a common magnet is the easiest way to determine the magnetic properties of stainless steel. The strength of the attraction indicates the alloy family of the material.

If a typical refrigerator magnet adheres strongly to the surface, the material is almost certainly a ferritic or martensitic stainless steel. This strong attraction is characteristic of the naturally magnetic 400-series grades.

If the magnet shows no attraction or only a very weak pull, you are likely dealing with an austenitic stainless steel (300-series alloy). When testing, check the main, flat surface as well as formed areas, like a rolled edge or a bend. A weak pull at a corner but no pull on the flat surface is a classic sign of cold-worked austenitic steel.