At What Pressure Does Nitrogen Liquefy?

Nitrogen, the most abundant gas in Earth’s atmosphere, exists in a gaseous state at common ambient temperatures. Its transformation from gas to liquid, known as liquefaction, is driven by the manipulation of pressure and temperature. The conditions required for nitrogen to liquefy are not fixed but depend entirely on the balance between these two physical variables.

Nitrogen’s Standard Phase Change: Setting the Baseline

The simplest way to determine when nitrogen liquefies is by defining the normal boiling point. This is the fixed temperature at which a substance transitions between liquid and gas at standard atmospheric pressure (one atmosphere, or about 101.3 kilopascals).

At this baseline pressure, nitrogen liquefies when its temperature is lowered to approximately -195.8 degrees Celsius (77 Kelvin). This cold temperature is necessary because nitrogen molecules have weak forces of attraction. To form a liquid, a significant reduction in thermal energy is required to slow the molecules down.

The Pressure-Temperature Relationship: Using the Phase Diagram

The liquefaction of nitrogen follows a curve dictated by the relationship between pressure and temperature. This relationship is visualized using a thermodynamic phase diagram, which maps the conditions under which nitrogen exists as a gas, liquid, or solid. The boundary separating the gas and liquid regions shows that the pressure required for liquefaction is inversely related to the temperature.

If the temperature is lowered, less pressure is needed to force the molecules into a liquid state. Conversely, if the temperature is higher, a greater pressure must be applied to achieve liquefaction. For instance, while nitrogen liquefies at 1 atmosphere when cooled to -195.8°C, it requires much higher pressure to liquefy at a warmer temperature, such as -160°C.

Increasing the pressure allows the gas to condense at temperatures higher than the standard boiling point. This principle is applied in industrial processes to improve cooling efficiency by operating at elevated pressures. The liquid-gas boundary represents all combinations of pressure and temperature where nitrogen can exist as a saturated liquid in equilibrium with its vapor.

Defining the Extremes: Triple and Critical Points

Two specific points on the phase diagram define the thermodynamic boundaries of liquid nitrogen: the triple point and the critical point. The triple point is the unique combination of pressure and temperature where nitrogen exists simultaneously as a solid, a liquid, and a gas in equilibrium. This condition occurs at a pressure of approximately 0.124 atmospheres and a temperature of about -209.97 degrees Celsius (63.1 Kelvin).

The critical point represents the highest temperature and pressure at which nitrogen can still be identified as a distinct liquid. Above this point, the liquid and gas phases become indistinguishable, forming a supercritical fluid. For nitrogen, the critical point is reached at a temperature of about -146.9 degrees Celsius (126.2 Kelvin) and a pressure of approximately 33.5 atmospheres (3,390 kilopascals). Nitrogen cannot be liquefied by increasing the pressure if its temperature is already above the critical temperature.

Industrial Liquefaction Processes

Achieving the cold temperatures and high pressures required for nitrogen liquefaction uses sophisticated engineering processes. The most common method for large-scale production is the continuous cycle based on compression and expansion, often called the Linde-Hampson cycle. In this process, atmospheric air is filtered and then compressed to high pressures, typically between 100 and 200 atmospheres.

Compression heats the gas significantly, so it must be pre-cooled back down to ambient temperature. The high-pressure, cooled gas is then routed through a regenerative heat exchanger, where it is cooled further by the returning cold gas. The process relies on the Joule-Thomson effect, where the high-pressure gas expands rapidly through a throttling valve.

This rapid expansion causes a substantial drop in temperature, with a portion of the gas dropping below its liquefaction point. The resulting liquid nitrogen is separated and collected in a storage tank. The remaining cold, low-pressure gas is channeled back through the heat exchanger to pre-cool the incoming high-pressure gas, creating a regenerative loop that drives the temperature lower until steady liquefaction is achieved.

Practical Uses of Liquid Nitrogen

The low temperature and inert nature of liquid nitrogen make it valuable across many fields.

In medicine, it is used for cryopreservation, which involves the long-term storage of biological materials (e.g., eggs, sperm, and tissue samples). It is also utilized in cryotherapy, where its cold temperature is applied to the skin to freeze and remove abnormal growths like warts.

In the food industry, liquid nitrogen is employed for the rapid freezing of perishable products to preserve their texture, flavor, and quality. Industrially, it serves as a coolant for sensitive equipment, including superconductors and vacuum pumps. It is also a source of high-purity nitrogen gas for processes that require an oxygen-free or inert atmosphere.