What Do Scallops Eat? The Diet of a Filter Feeder

Scallops are a diverse group of bivalve mollusks found in marine environments across the globe, from shallow coastal waters to the deep sea. These invertebrates are characterized by their two hinged shells, which can vary widely in shape and color depending on the species. While some species remain stationary, others possess a remarkable ability to swim freely by rapidly clapping their shells together.

The Scallop’s Menu

Scallops are filter feeders, meaning their diet consists entirely of microscopic organisms and particles suspended in the water column. They do not actively hunt or consume larger prey. Their primary food sources include phytoplankton, which are tiny, single-celled algae forming the base of many marine food webs. These microscopic plants are abundant in well-lit surface waters.

In addition to phytoplankton, scallops also consume zooplankton, which are small animals and protists that drift in the water. This can include copepods, larval stages of other marine creatures, and various protozoans. Detritus, consisting of decaying organic matter such as dead plant and animal material, also forms a significant part of their diet. All these food items are invisible to the naked eye.

How Scallops Filter Feed

The process of filter feeding in scallops begins with the mollusk drawing water into its mantle cavity, the space between its body and shell. This is achieved through the action of cilia, which are tiny, hair-like structures that beat rhythmically to create water currents. The water then passes over the scallop’s large, delicate gills, which are specialized for food collection.

The gill filaments are covered in a dense layer of cilia that trap food particles as the water flows through. Mucus secreted by the gills helps to entrain these trapped particles, forming them into strings. These mucus strings, laden with food, are then transported along specialized grooves on the gills towards the scallop’s mouth. From there, the collected food is ingested and digested.

Scallops as Ecosystem Cleaners

The continuous filter-feeding activity of scallops plays an important role in maintaining the health and clarity of marine ecosystems. By constantly drawing in water and removing suspended particles, they act as natural water purifiers. This process helps to reduce turbidity, allowing more sunlight to penetrate the water and support the growth of submerged aquatic vegetation.

Their feeding also removes excess nutrients, such as nitrogen and phosphorus, which can contribute to harmful algal blooms when present in high concentrations. By consuming phytoplankton and detritus, scallops effectively cycle nutrients within the marine environment. This contributes to overall water quality, supporting other marine life.