‘Little Miss Figgy’ is a popular dwarf fig tree that offers a convenient way to grow fruit in small spaces. It is well-suited for container gardening or various garden designs. Its easy care makes it an attractive option for new and experienced gardeners.
Meet Little Miss Figgy
‘Little Miss Figgy’ is a cultivar of the common fig, known for its compact growth. It typically reaches 3 to 6 feet tall and 3 to 4 feet wide, smaller than traditional fig varieties. Its dwarf nature makes it an excellent choice for patios, balconies, or small garden beds.
The plant features attractive, deeply lobed, dark green leaves. It is known for prolific fruit production, often bearing fruit even at a young age. It yields sweet, dark purple figs with a rich, sometimes amber or strawberry-red interior.
Getting Started with Little Miss Figgy
Select a healthy ‘Little Miss Figgy’ plant from a reputable nursery. Choose a location that receives full sun, ideally six to eight hours daily, essential for optimal fruit production. The soil should be well-draining, whether in the ground or a container. While adaptable to various soil types, enriching the soil with organic matter like compost can improve drainage and nutrient availability.
For in-ground planting, dig a hole two to three times wider than the root ball, but no deeper. If planting in a container, choose one with adequate drainage holes, at least 18-24 inches in diameter, and use a high-quality potting mix. After placing the plant and backfilling, water thoroughly to settle the soil and eliminate air pockets.
Essential Care for Little Miss Figgy
Consistent watering is important, especially during establishment and fruit development. Keep the soil consistently moist but never waterlogged to prevent root issues. Once established, the plant shows some drought tolerance, but regular watering during dry periods supports fruit quality and yield.
For fertilization, ‘Little Miss Figgy’ benefits from a balanced, slow-release fertilizer applied in early spring. Established fig trees on leaner soils may not require much fertilization if growing and fruiting well, as excess nitrogen can promote foliage growth at the expense of fruit. Container-grown figs may need more frequent fertilization, three to four times per year, due to nutrient leaching. Pruning is generally minimal but can be done in late winter while dormant to maintain shape, remove dead or damaged branches, and encourage better fruit production.
Fruiting and Harvesting Your Little Miss Figs
‘Little Miss Figgy’ produces fruit quickly, often in its first year after planting. This variety can yield multiple harvests: a smaller “breba” crop on old wood in late spring or early summer, followed by a larger main crop on new growth ripening from late summer into fall. The main crop ripens from August through October. Knowing when to harvest is key to enjoying sweet, flavorful figs.
Ripe figs change color to a deep purple or burgundy and become soft to the touch. They may also droop slightly from the stem when mature. Gently twisting or cutting figs from the tree is the recommended harvesting method, taking care not to damage the plant. Figs do not continue to ripen once picked, so correct timing ensures the best taste.
Winter Protection for Little Miss Figgy
‘Little Miss Figgy’ demonstrates cold hardiness, thriving in USDA Zones 7 to 10. In colder regions or where temperatures frequently drop below 15°F, some winter protection may be beneficial. For in-ground plants, a thick layer of mulch around the base helps insulate the roots.
Container-grown ‘Little Miss Figgy’ trees can be moved indoors to a cool, dark location, such as a basement or garage, once dormant in autumn. During this dormant period, watering should be significantly reduced, just enough to prevent the soil from drying out. If the above-ground portion experiences dieback in colder climates, it often regrows from the roots in spring.
Addressing Common Challenges
While ‘Little Miss Figgy’ is a resilient plant, some common issues may arise. Leaf yellowing or drop can be attributed to improper watering (too much or too little) or transplant shock. Insufficient light or nutrient deficiencies can lead to a lack of fruit production. Too much nitrogen may prioritize leafy growth over fruit development.
Pests like spider mites or aphids can affect the plant. Regular monitoring for signs of distress, such as sticky residue or visible pests, allows for early intervention. Simple solutions like insecticidal soap or neem oil can manage these common garden pests. Proper drainage is also important to prevent fungal diseases like root rot.