How Does Hypochlorous Acid Work as an Antimicrobial Agent?

Hypochlorous acid (HOCl) is an inorganic acid with the chemical formula HOCl. It naturally forms when chlorine dissolves in water and is also found as a natural compound in various environments. Despite its name, hypochlorous acid is a weak acid, playing a significant role in both biological systems and commercial uses.

How the Body Uses It

Hypochlorous acid is naturally produced by the human body as a fundamental part of the immune system. White blood cells, specifically neutrophils, generate HOCl during a process known as the “respiratory burst” or “oxidative burst.” This reaction involves the enzyme myeloperoxidase, which catalyzes the conversion of hydrogen peroxide and chloride ions into HOCl. Neutrophils are rapidly mobilized to sites of infection, where they engulf invading pathogens. Inside these immune cells, hypochlorous acid acts as a primary defense mechanism, effectively combating a wide range of invading pathogens, including bacteria, viruses, and fungi, safeguarding the body from infection.

The Science of Its Antimicrobial Action

Hypochlorous acid demonstrates potent antimicrobial activity through several distinct mechanisms. It is a powerful oxidizing agent that readily donates oxygen atoms, which leads to the destruction of microorganisms. HOCl’s neutral charge allows it to rapidly penetrate the cell membranes and walls of microbes, disrupting their integrity.

Once inside the pathogen, hypochlorous acid denatures essential proteins and enzymes by oxidizing their components, particularly amino acids containing sulfur. This renders these vital cellular machinery non-functional, leading to the collapse of metabolic processes and ultimately, cell death. HOCl also damages the nucleic acids, such as DNA and RNA, within the pathogen, causing breaks in their strands and preventing replication. This multi-pronged attack makes HOCl highly effective against a broad spectrum of microbes, including bacteria, viruses, fungi, and spores.

Why It’s a Safe and Versatile Agent

Hypochlorous acid is considered safe for a wide array of applications, partly due to its natural occurrence in the human body. It is non-toxic to human cells, allowing for its use in delicate environments. A key factor in its safety is its short half-life, as it quickly breaks down into harmless substances like water and salt after performing its function. It is also non-irritating and non-sensitizing, making it suitable for direct contact with skin and mucous membranes. Unlike many harsher disinfectants, HOCl is non-corrosive, which contributes to its versatility across various surfaces and materials.

Everyday Uses of Hypochlorous Acid

Hypochlorous acid is widely used in many daily applications. It disinfects surfaces and air, effectively eliminating pathogens in homes, hospitals, and public spaces. Its ability to kill microbes while remaining gentle makes it a preferred choice for wound care, where it acts as an antiseptic and promotes healing by preventing infection.

In skincare, HOCl sprays and solutions are utilized to address conditions like acne and eczema, leveraging its antimicrobial and anti-inflammatory benefits to soothe irritated skin. It is also incorporated into eye care products due to its mild nature and efficacy against ocular infections. Furthermore, hypochlorous acid plays a significant role in food sanitation, approved for use on food products, contact surfaces, and equipment to prevent foodborne illnesses.