How Do You Get More Red Blood Cells?

Red blood cells, or erythrocytes, are biconcave cells that carry oxygen from the lungs to the body’s tissues and transport carbon dioxide back to the lungs for exhalation. This exchange supports energy production and overall health.

The Role of Red Blood Cells

Red blood cells are produced in the bone marrow through erythropoiesis. This process is stimulated by erythropoietin (EPO), a hormone secreted by the kidneys in response to low oxygen levels. Mature red blood cells are released into the bloodstream and circulate for about 100 to 120 days.

Their biconcave shape allows them to navigate narrow blood vessels, ensuring oxygen delivery. Hemoglobin, an iron-containing protein within red blood cells, binds to oxygen in the lungs. It then releases oxygen into the tissues and picks up carbon dioxide, returning it to the lungs.

Dietary and Lifestyle Strategies

Increasing red blood cell production can be supported through diet and lifestyle. Iron is a component of hemoglobin, and dietary iron comes in two forms: heme and non-heme. Heme iron, found in animal products like red meat, poultry, and seafood, is more readily absorbed. Non-heme iron is present in plant-based foods such as lentils, beans, nuts, seeds, leafy green vegetables, and fortified cereals.

To enhance non-heme iron absorption, consume it with vitamin C-rich foods like citrus fruits, bell peppers, strawberries, and broccoli. Adequate intake of vitamin B12 and folate (vitamin B9) is also important for red blood cell formation. Vitamin B12 is found in meat, fish, eggs, and dairy products, while folate is abundant in leafy greens, legumes, and fortified grains.

Regular physical activity can increase red blood cell production. Exercise creates a higher demand for oxygen, prompting the kidneys to release more erythropoietin, stimulating the bone marrow. Maintaining proper hydration also supports healthy red blood cell function.

Medical Treatments and Support

When diet and lifestyle are insufficient, medical interventions can increase red blood cell levels. Iron supplements are often prescribed for iron-deficiency anemia, the most common type. These supplements, available in forms like ferrous sulfate, ferrous gluconate, or ferrous fumarate, replenish iron stores for hemoglobin synthesis. Common side effects include constipation, stomach pain, and nausea.

For vitamin B12 deficiency, especially when absorption is impaired, vitamin B12 injections are a common treatment. These injections bypass the digestive system for direct absorption into the bloodstream. Frequency varies depending on the deficiency’s cause and severity.

In severe cases, or for conditions affecting red blood cell production, erythropoiesis-stimulating agents (ESAs) may be used. These medications are synthetic forms of erythropoietin that stimulate the bone marrow to produce more red blood cells. ESAs are administered by injection for anemia associated with chronic kidney disease, chemotherapy, or certain HIV treatments. Blood transfusions are used in acute situations of severe anemia or significant blood loss to rapidly increase red blood cell count. These interventions require medical diagnosis and prescription.

When to Seek Professional Guidance

Recognizing the signs of low red blood cell counts, or anemia, is important for seeking medical advice. Common symptoms include persistent fatigue, weakness, shortness of breath, dizziness, and pale or yellowish skin. Other indicators include rapid heartbeat, headaches, and cold hands or feet. These symptoms arise because fewer red blood cells mean less oxygen delivered to tissues and organs, impacting their function.

While diet and lifestyle adjustments help, these symptoms warrant a medical evaluation to determine the underlying cause of low red blood cell levels. Anemia can result from various factors, including nutritional deficiencies, chronic diseases, blood loss, or issues with bone marrow production. A healthcare professional can perform diagnostic tests, such as blood counts, to identify the type and cause of anemia. A proper diagnosis is important because treatment strategies vary depending on the specific condition.