Botany and Plant Sciences

What Is Soil Phosphorus and How Does It Affect Plants?

The Brown Fig: Nutrition, Benefits, and How to Eat It

African Baobab: The Tree of Life and Its Many Uses

Moisture Stress in Plants: Causes, Symptoms, and Effects

How Much Rice Can Be Produced Per Hectare?

Why Is a Peanut a Legume and Not a True Nut?

Wood Species Identification: Methods and Techniques

What Are the Main Functions That Occur in Chloroplasts?

Diversity and Adaptations of Intertidal Zone Plants

Phototropism: Mechanisms and Examples in Plants and Fungi

The Role of Leaves in Photosynthesis and Plant Survival

Photosynthesis: Detailed Breakdown of Light and Dark Reactions

Amadou Mushroom: Traits, Uses, and Cultivation Techniques

The Central Vacuole: Key to Plant Cell Function and Health

Arabinoxylan: Structure, Biosynthesis, Degradation, and Health Benefits

Pollen Science: Structure, Viability, and Dispersal Mechanisms

Adaptations and Survival of the Pineapple Cactus

Impact of NOx and SOx on Plants and Microbial Interactions

Photosynthetic Pathways and Adaptations in Cyanobacteria

Lateral Meristem: Types, Structure, and Role in Secondary Growth